Tag: Sorghum-making

  1. Sorghum Inspired Recipes from Smokies Area Chefs

    Sorghum Inspired Recipes from Smokies Area Chefs Chefs from Blackberry Farm (Walland, TN) and Knox Mason (Knoxville, TN) generously shared sorghum-inspired recipes from their own collection. Click the recipe cards to download.           Read more...
  2. Sorghum Season Comes to the Smokies

    Sorghum Season Comes to the Smokies For many families living in and around the Smokies before the creation of the national park, fall was the season for harvesting and processing sorghum syrup—a sweet treat that shines particularly when combined with butter on hot biscuits and pancakes or mixed in porridge and grits.  Today, the smell of simmering syrup still summons Read more...
  3. Sorghum-making demonstrations return to the Smokies

    Sorghum-making demonstration

    As the days grow shorter and the leaves begin to change, it can only mean one thing – it’s sorghum-making time in Great Smoky Mountains National Park.

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  4. Sorghum-making demonstrations return to the Smokies

    GATLINBURG, Tenn. — As cool air slowly creeps in and the leaves begin to change, it can only mean one thing – it’s sorghum making time in Great Smoky Mountains National Park.

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